Jams 4oz.

Jams are made by crushing fruit with sugar. Jams are usually thick and sweet but not as firm as jelly. Jams should be spreadable. Preserves, on the other hand, use whole small fruits or pieces of fruit in a gelled syrup. The pieces of fruit should be transparent to clear and the color should be characteristic of the fruit from which it is made.

All our Artisan products are made from natural, seasonal, locally grown fruits & vegtables, hand-pick at their seasonal height therefore, some items are in limited quantities and supply. These "limited supply" items tend to sell out quickly, so please order early!

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